11.03.2011

Wiltbank Farm


We've mentioned him before, but wanted to make another introduction. This is Gary from Wiltbank Farm. He brings the most beautiful mushrooms to the Rhinebeck Farmers Market. We use these in our Curried Shiitake/Bok Choy Tamales and our Shiitake Empanadas. Sometimes we make Shiitake AND Oyster Mushroom tamales with Grilled Veggies




Here, Gary is telling us about these amazing oyster mushrooms. They usually grow in warmer climates but Gary is set up to farm these indoors so he can still bring us these beauties in the colder temperatures. 


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